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  • Sugared almonds and bonbonnière
Monday, 09 June 2014 / Published in Design & Decor, News

Sugared almonds and bonbonnière

White and rigorously odd number, sugared almonds and bonbonnières are given to guests as thank-you gift and souvenir of Your special day together.

Traditionally tailored in precious tulle, more often today in small lace bags, sugared almonds are always in odd number – usually five – to signify what should never fail in the couple’s life:
– health;
– fertility;
– long life;
– happiness;
– prosperity.

Customs are that bride and groom go around tables after the wedding cake has served to guests. The groom carrys a silver tray with sugared almonds and the bride serves them with a silver spoon, always in odd number.

Sugared almonds table
It’s a lavishly decked table where You find different kinds of almonds and candies, a real taste itinerary for Your guests’ after-dinner…

Type of bonbonnières
Classic: You find lots of kind in shops. You can wrap them yourself and personalize.
Fair trade: You can opt for a donation to a charity foundation You care. It’s a current choise today. They will provide You a thanks card to put on tables, so Your guests know they won’t receive bonbonnières because of Your donation.
Personal: something You like very much and care, usually for a restrict number of guests (honour attendant, best man, special guests).
Theme: something to wear that You can give Your guests at the entrance of party. Funny, enjoyable, something You personally choose and that represent You.

Tagged under: wedding, weddings designer, weddings in italy, weddings italy

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